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survived another one

One more stress point past: quarterrmaster this weekend for training class, 20 students plus instructors.  Two students asked for the recipe for my chili, so I showed them a #10- can of Stagg;'s Chili, eight cans of Stagg's Chili with Chiles, a can of corn, and a big bottle of Prego, and said, "There you go,  catering by Costco."  Recipe, right.

Now to start getting ready for the three courses I'm teaching in two weeks...

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( 3 comments — Leave a comment )
rmoorcat
Jan. 10th, 2011 03:31 am (UTC)
planning to compete with White Pony? *passes him a bussel of apples*
torakiyoshi
Jan. 10th, 2011 05:01 am (UTC)
Calbeck and Old Wolf. ;)
torakiyoshi
Jan. 10th, 2011 05:00 am (UTC)
Hey, that sounds similar to how my dad makes chili: 1 large can of Kuners chili beans, spicy or regular; 1 medium can of Kuners chili beans, spicy; 1 can of stewed tomatoes; 1 lb ground beef, browned.

Do you drain the corn?

( 3 comments — Leave a comment )

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